Ori Russo

Coco Russh sits at the centre of a range built on sweet, vanilla and caramel accords. These notes run through the catalogue alongside citrus, lactonic and warm spicy elements. The materials used across the range include vanilla, caramel, brown sugar and Madagascar vanilla. The resulting scents are sweet and centred on vanilla and caramel, with the brown sugar and Madagascar vanilla appearing throughout. Citrus provides a bright contrast to the heavier gourmand notes, while the lactonic facet adds a creamy quality and the warm spicy accord brings a gentle heat to the mix.

The house presents a unisex selection that stays close to its core of sugar and vanilla. The gourmand character is consistent, moving between the dense sweetness of caramel and the softer tones of vanilla. The interplay of the bright citrus and the creamier notes shapes the overall feel of the range, keeping the sweet foundation balanced by the other accords that turn up alongside it.